I came across the word "Pongteh" through Masterchef Amita in cow's tongue challenge. I didn't watch the episode but my mum, she just loves to update me on what ever happens in Masterchef. Nowadays she will update me on Ustaz Don. T_T
|This is Amita! credit to Kak Mimi|
|Credit to Kak Erna|
Pongteh requires Tau Cheo and Chinese Mushrooms (Dried Shitake Mushrooms). This would be my first time handling such ingredients. The seller even gave my mom tips on how to soak the mushrooms: put some sugar.
|Chef Wan's look more tempting|